A taqueria in the heart of Clerkenwell.
We operate on a first come - first served basis, hence we're unable to take reservations
Breddos started out as a makeshift taco shack in a car park in Hackney back in 2011. Since then, we’ve gone on to do residencies and pop-ups, Street Feast, a cook book, as well as a cook-off at LA’s Tacolandia festival in 2016, before finding a permanent home for ourselves in Clerkenwell. Our food is influenced by the hundreds of roadside taquerias and restaurants we have encountered on our travels throughout America and Mexico, whilst utilising the best of British produce from passionate producers such as Phillp Warren and Son and Wild Harbour in Cornwall.